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Saté van Padronpepers met kastanjechampignons en gerookte paprika

Saté van geitenkaas en walnoot in wijnbladeren

Sate van paneer met Indiase specerijen vegetarische sate

Shiitake in cederhout met citroen parelgortsalade en pistachepesto

Gado gado van de BBQ met gerookte pindasaus

BBQ aubergine gemarineerd in tahinsaus met chili olie

Leer nieuwe gerechten koken samen met een echte chefkok!

Bekijk kookworkshops

Tarte tatin met venkel en romero rozemarijn

Rode paprika jam met specerijen

Avocado sinaasappel smoothie recept

Bieten dressing recept bieten vinaigrette

Rode kool koken recept swarte schaep

Avocadodressing recept

Zoetzuur recept voor groenten

Taart van snijbiet postelein schapenkaas en pijnboompitten

Rode pesto recept

Quiche van romero rozemarijn

Bierbeslag zelfgemaakt

Wentelteefjes recept uit de indiase keuken ( anda pav )

Indonesische sambal zelfgemaakt

Basis bbq saus recept voor vlees van de big green egg grill-dome

Geitenkaas creme recept voor bij de bbq

KEUKENvuur | kookworkshop | catering | chef aan huis

4.5

Gebaseerd op 176 beoordelingen

11:37 31 May 23

20:41 24 May 23

08:12 10 Nov 22

We had an excellent afternoon with your help, thanks for the great experience. Highly recommended.

David Ladomerszki

12:32 29 Apr 22

Had a nice team building event here. Good food, nice location.

Laurence Tatoud

08:55 27 Apr 22

Great moment cooking Dutch menu. An excellent surprise for a French lady as me. Sil is an amazing animator, sharing a... lot. Thank you for this great moment.lees verder

Marta Fi

17:10 26 Apr 22

Great team experience! We had the whole place to ourselves, and fantastic support from the chef in the kitchen. As a... result we enjoyed an absolutely delicious 3 course meal! Would love to do it again! Thank you so much!lees verder

Wilko Johnson

10:09 26 Apr 22

Very good food and advices. Highly recommended.And here is the dessert ;-)

Thijs de Gunst

10:22 04 Nov 21

We were a little late, the chef was absolutely stressed about the time, in the end we made the whole menu in record... time and had plenty of time left for dinner and drinks. The group downstairs was loud and the noise was not pleasant, there was no door to reduce the sound from the other group. Sufficient drinks provided, choice in drinks was somewhat limited with 1 red and 1 white wine. In the end a nice evening with a pleasant chef but there is some room for improvement.lees verder

Paul Mignot

18:35 14 Sep 21

Great place! Very nice cooking experiencd

René Bolier

07:54 18 Oct 19

Great experience for our team; nice to have the whole place for yourself, great set-up with the kitchen and the dining... room, fantastic management/support from Sil. Highly recommend.lees verder

Glenn

07:53 21 Dec 18

Nice :)

Marco

22:07 26 Nov 15

Super cool met the green egg

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